Farm Sanctuary Hoe Down

Who: VN Publisher Joseph Connelly
What: Farm Sanctuary Country Hoe Down
Where: Orland, Calif.
When: May 1, 2010
Why: A visit to a farmed animal shelter is wonderful for the spirit

The Scoop: Two weeks in New York weren't enough, nor a full five days back in the office. It's just a two-and-a-half hour drive on a traffic-free Saturday morning from VN's San Francisco home base... why not head up to Orland for the day?

Farm Sanctuary's annual Country Hoe Down combines elements of party and conference into an informal, relaxing day-and-a-half event where one might commune with a cow, pitch a tent with fellow campers, sit in on a cooking class, learn from an eclectic yet balanced mix of knowledgeable speakers, and dine in an open air "People Barn" on a gorgeous late-spring day.

I arrived just in time to catch Chef Tanya Petrovna, founder of Southern California's Native Foods vegan restaurant chain, host a cooking demo. She kept the crowd in rapt attention with tips and humor, and, of course, food samples.

"That's not a knife," says Chef Tanya. "This is a knife."

A bit of sanctuary time with the animals preceded the main program back in the P-Barn, where FS's Executive Director, Allan Kornberg, MD, MC'd for the opening acts: authors Jonathan Balcombe (Pleasurable Kingdom; Second Nature), Breeze Harper (Sistah Vegan), and Will Tuttle (The World Peace Diet). The sanctuary's president and co-founder, Gene Baur, tag-teamed with Dr. K to bring on the evening's final speakers, Chef Tanya and the man everyone was waiting for, Twitter Co-Founder Biz Stone. Biz's talk, "Compassionate Communication: Using Social Media as a Force for Good," ended with "10 Quick Tips and Best Practices" for using Twitter, which this tech-meister will surely implement very soon.

Author and ethologist Jonathan Balcombe (l) with Twitter's Biz Stone.

The vegan dinner feast was catered by Allyson Bedene of Chico, Calif., and then it was back to SF to sleep in my own bed, which I haven't been doing a whole lot of lately.

Hoe Down attendee Ori Ann Li with FS's co-founder Gene Baur.

Check back for more Press Passes this week: Lyndsay and Liz's Millennium adventure, and Colleen and I head back to LA for some food (Seed; Veggie Grill; Cruzers Pizza), fun (The Spork Sisters!), and honors (The Maggie Awards).

Hollywood Hills Book launch Party

Who: VN Publisher Joseph Connelly, VN Managing Editor Aurelia d'Andrea, and a gaggle of glamorous, compassionate people
What: A launch party for Gene Baur's new book, Farm Sanctuary: Changing Hearts and Minds About Food Animals
Where: The Baur family home in the Hollywood Hills
When: March 15, 2008
Why: To support our fellow vegans

The Scoop: Joe and I nipped out from our Expo West duties for a few hours so we could lend our support to Gene Baur, co-founder of Farm Sanctuary in Watkins Glen, NY, and Orland, Calif., who was having his official book launch party at his folks' home in the Hollywood Hills. Due to co-pilot malfunction, we got a little lost on the way up, but knew we were getting close when Joe's Prius passed a string of parked cars plastered with "Go Veg!" stickers.

Inside the modest mid-century home high in the hills above Los Angeles, the vegan glitterati mingled over glasses of organic wine and small plates from the buffet catered by Tanya Petrovna of Native Foods. The juicy tomato skewers were divine! Here and there, a familiar face surfaced in the crowd. Hey! Do I know him? Oh, wait: that's James Cromwell of Babe fame, and no, I don't know him. But I do know her—that's Skinny Bitch herself, Rory Freedman. I love her! And there's another vegan author, the funny, glamorous Karen Dawn. (Read more about her and her latest book, Thanking the Monkey: Rethinking the Way We Treat Animals, in the current issue of VegNews.) And where can I get a coat like hers? (See Karen in said manteau above, pictured beside Emily Deschanel.)



After thoughtful speeches by Loretta Swit and Farm Sanctuary's Samantha Ragsdale, Gene took the podium for a few inspiring moments to talk about the way farmed animals have changed his outlook on life, deepened his compassion, and set the course of his life's work. A compelling, charismatic speaker, Gene had the crowd enraptured. It was a memorable evening made more so by the genuine feelings of empathy and compassion generated by this altruistic bunch of do-gooders. Being part of the vegan community is pretty freakin' awesome!